The Starbucks Strawberry Shortcake Frappuccino is a delightful sweet treat that combines the flavors of strawberries, vanilla, and cream. With its refreshing taste and creamy texture, it’s a perfect drink for warm days or a special occasion. Making this delicious frappuccino at home is easier than you think!

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Why Make This Recipe
Creating the Starbucks Strawberry Shortcake Frappuccino at home has many benefits. Not only can you enjoy the fresh taste of strawberries, but you can also control the ingredients and adjust the sweetness to your liking. Plus, it’s a fun and creative way to enjoy a classic drink from Starbucks without leaving your home!
How to Make Starbucks Strawberry Shortcake Frappuccino
Ingredients
- 1 cup milk (any type)
- 1/4 cup strawberry puree (from fresh or frozen strawberries)
- 1/4 cup vanilla ice cream
- Whipped cream (for topping)
- Cookie crumbles (for topping)
Directions
- In a blender, combine the milk, strawberry puree, and vanilla ice cream.
- Blend until smooth and creamy.
- Pour the mixture into a glass.
- Top with whipped cream and sprinkle cookie crumbles on top.
- Serve immediately and enjoy!
How to Serve Starbucks Strawberry Shortcake Frappuccino
Serve the frappuccino in a tall glass for a beautiful presentation. Adding a colorful straw or a fun garnish can make it even more appealing. This drink is perfect for summer parties, picnics, or just a casual afternoon treat.
How to Store Starbucks Strawberry Shortcake Frappuccino
If you have extra frappuccino, you can store it in an airtight container in the refrigerator for up to 1 day. However, the best way to enjoy this drink is fresh, so try to make just enough for you and your guests!
Tips to Make Starbucks Strawberry Shortcake Frappuccino
- Use ripe strawberries for the best flavor in the puree.
- Feel free to add more ice for a thicker texture if you prefer.
- Try using chocolate cookies instead of regular cookie crumbles for a different twist.
Variation
You can switch things up by adding a scoop of strawberry ice cream instead of vanilla for a stronger strawberry flavor. You could also mix in some banana or blend in other fruits to create a unique version of this recipe!
FAQs
Q: Can I make this frappuccino dairy-free?
A: Yes! You can use almond milk, coconut milk, or any dairy-free alternatives to make this recipe dairy-free.
Q: How can I make the strawberry puree?
A: To make strawberry puree, blend fresh or frozen strawberries in a blender until you have a smooth consistency.
Q: Is it possible to make this drink without ice cream?
A: Yes! You can skip the ice cream and use more milk for a lighter version, but the drink will be less creamy.

Strawberry Shortcake Frappuccino
Ingredients
For the frappuccino
- 1 cup milk (any type)
- ¼ cup strawberry puree (from fresh or frozen strawberries) Use ripe strawberries for the best flavor.
- ¼ cup vanilla ice cream You can substitute with strawberry ice cream for a stronger flavor.
For topping
- whipped cream Add as desired for topping.
- cookie crumbles Chocolate cookies can be used for a twist.
Instructions
Preparation
- In a blender, combine the milk, strawberry puree, and vanilla ice cream.
- Blend until smooth and creamy.
- Pour the mixture into a glass.
- Top with whipped cream and sprinkle cookie crumbles on top.
- Serve immediately and enjoy!