Air Fryer Parmesan Green Beans
air fryer parmesan green beans cook crunchy and cheesy without extra oil—grab this effortless recipe for a flavorful, low-carb veggie treat.
Prep Time 5 minutes mins
Cook Time 10 minutes mins
Total Time 15 minutes mins
Course Side dish / Appetizer
Cuisine American
Servings 4
Calories 400 kcal
- 1 lb fresh green beans trimmed
- 1 tablespoon olive oil
- ¼ cup grated Parmesan cheese
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- Salt and pepper to taste
- Optional: lemon zest or crushed red pepper flakes for garnish
Preheat the air fryer to 375°F (190°C).
In a large bowl, toss trimmed green beans with olive oil, garlic powder, onion powder, salt, and pepper.
Add grated Parmesan and mix until beans are evenly coated.
Place green beans in a single layer in the air fryer basket (work in batches if needed).
Air fry for 8–10 minutes, shaking halfway through, until tender and slightly crispy.
Serve warm with optional lemon zest or red pepper flakes sprinkled on top.
Keyword air fryer, green beans, parmesan, low carb, keto, holiday side, easy vegetable recipe, healthy snack