Cheesy Ranch Buffalo Chicken Pretzel Bites
These Cheesy Ranch Buffalo Chicken Pretzel Bites are a flavorful and easy-to-make snack, perfect for game day, movie nights, or a quick treat.
Ingredients
Main Ingredients
- 2 cups cooked and shredded chicken
- ½ cup Buffalo sauce
- ½ cup cream cheese, softened
- 1 cup shredded cheddar cheese
- 1 packet ranch seasoning mix
- 1 package refrigerated pizza dough
- 1 unit egg, beaten
- coarse salt, for sprinkling
- Ranch or blue cheese dressing, for dipping
Instructions
Preparation
- Preheat your oven to 400°F and line a baking sheet with parchment paper.
- In a bowl, mix the shredded chicken, Buffalo sauce, cream cheese, cheddar cheese, and ranch seasoning until well combined.
- Roll out the pizza dough and cut it into squares.
- Place a spoonful of the chicken mixture onto each square, then fold the dough around it to form a ball.
- Place the bites on the baking sheet, brush them with beaten egg, and sprinkle with coarse salt.
Baking
- Bake for 10-12 minutes, or until golden brown.
Serving
- Serve these delicious bites straight from the oven while they’re warm and gooey! Place them on a platter for easy sharing, and offer ranch or blue cheese dressing on the side for dipping.
Notes
If you have any leftovers, store these bites in an airtight container in the refrigerator for up to 3 days. To reheat, simply pop them back in the oven at 350°F for a few minutes until warmed through.