Cream Cheese and Bacon Stuffed Doritos Chicken
A delectable twist on classic chicken, featuring a creamy filling and crunchy Doritos topping, perfect for impressing family and friends.
Ingredients
For the filling
- 7.5 oz chive and onion cream cheese
- 10.5 oz Campbell’s condensed cream of bacon soup
- 1 cup shredded mozzarella cheese
- ½ cup real bacon bits
For the chicken
- Chicken breasts Amount depends on serving preference.
For the topping
- Doritos (crushed) Flavor of choice.
Instructions
Preparation
- Preheat the oven to 375°F (190°C).
- In a mixing bowl, combine chive and onion cream cheese, condensed cream of bacon soup, shredded mozzarella cheese, and real bacon bits.
- Take the chicken breasts and make a pocket in each one.
- Stuff each chicken breast with the cream cheese mixture.
- Place the stuffed chicken in a baking dish.
- Crush the Doritos and sprinkle them on top of the chicken.
Cooking
- Bake for 25-30 minutes or until the chicken is cooked through.
- Serve hot and enjoy!
Notes
Best enjoyed hot, paired with salad or vegetables. Store leftovers in an airtight container in the refrigerator for up to 3 days, or freeze for longer storage.