Crispy Air Fryer Apple Fries
A tasty and healthier treat featuring crispy-coated apple fries, perfect for snacks or desserts.
Ingredients
Main Ingredients
- 2 pieces Granny Smith apples For a tart flavor
- ½ cup all-purpose flour
- ½ cup powdered sugar
- 1 teaspoon ground cinnamon
- ½ teaspoon ground nutmeg
- ½ teaspoon ground cloves
Instructions
Preparation
- Preheat the air fryer to 375°F (190°C).
- Core and slice the apples into thin strips.
- In a bowl, combine flour, powdered sugar, cinnamon, nutmeg, and cloves.
- Dredge the apple slices in the flour mixture until coated.
- Place the coated apple fries in the air fryer basket in a single layer.
Cooking
- Cook for 10-12 minutes, flipping halfway through, until golden and crispy.
- Serve warm and enjoy!
Notes
Best enjoyed warm. Serve with caramel sauce, vanilla ice cream, or yogurt for added flavor. Store leftovers in an airtight container in the refrigerator for up to 2 days, but reheating in the air fryer is recommended to retain crispiness.