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bisquick blackberry cobbler

Easy Bisquick Blackberry Cobbler Recipe

Bisquick blackberry cobbler is a no-fuss dessert with juicy berries and a golden, cakey topping—ready in under an hour with pantry staples.
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Prep Time 10 minutes
Cook Time 45 minutes
Total Time 55 minutes
Course Breakfast / Brunch / Dessert
Cuisine American
Servings 6
Calories 280 kcal

Ingredients
  

  • 1 cup Bisquick mix
  • 1 cup milk
  • ½ cup sugar
  • 2 cups fresh or frozen blackberries
  • 2 tablespoons melted butter
  • Optional: ½ teaspoon vanilla extract or cinnamon for flavor

Instructions
 

  • Preheat oven to 375°F (190°C).
  • Pour melted butter into the bottom of a 9x9 inch baking dish.
  • In a bowl, mix Bisquick, milk, and sugar until smooth.
  • Pour the batter over the melted butter—do not stir.
  • Sprinkle blackberries evenly over the top of the batter.
  • Bake for 45 minutes or until golden brown and bubbling.
  • Let cool slightly before serving. Serve with whipped cream or ice cream if desired.
Keyword summer dessert, easy cobbler, Bisquick recipe, blackberry cobbler, quick dessert