Easy Honey Garlic Baked Salmon Recipe
Honey Garlic Baked Salmon is sweet, savory, and simple to make—perfect for a quick and healthy dinner.
Prep Time 10 minutes mins
Cook Time 15 minutes mins
Total Time 25 minutes mins
Course Appetizer / main course
Cuisine Asian-inspired / American
Servings 4
Calories 400 kcal
- 4 salmon fillets about 6 oz each
- ¼ cup honey
- 3 cloves garlic minced
- 2 tablespoons soy sauce
- 1 tablespoon lemon juice
- 1 tablespoon olive oil
- Salt and black pepper to taste
- Fresh parsley or green onions for garnish optional
Preheat oven to 400°F (200°C). Line a baking dish with foil or parchment paper.
In a small bowl, mix honey, garlic, soy sauce, lemon juice, and olive oil.
Place salmon fillets in the prepared dish and season with salt and pepper.
Pour the honey garlic sauce over the salmon.
Bake for 12–15 minutes, or until salmon is cooked through and flakes easily with a fork.
Optionally, broil for 1–2 minutes for a caramelized top.
Garnish with parsley or green onions and serve hot.
Keyword baked salmon, honey garlic, easy dinner, healthy, quick meal, sweet and savory, weeknight recipe