Garlic Bread
This easy homemade garlic bread recipe is simple to prepare and features a delicious buttery garlic flavor that enhances any meal.
Ingredients
Garlic Butter Mixture
- 1 cup softened butter Use room temperature butter for easy mixing.
- 4 cloves minced garlic Fresh garlic gives a rich flavor.
- 2 tablespoons fresh parsley Adds a vibrant touch.
- 1 teaspoon salt
Bread
- 1 loaf French or Italian bread Choose crusty loaves for the best texture.
Optional Toppings
- 1 cup Parmesan cheese Grated, for a cheesy twist.
Instructions
Preparation
- Mix softened butter, minced garlic, parsley, and salt together in a bowl until smooth.
- Spread the garlic butter mixture evenly over the cut sides of the bread.
Baking
- Preheat your oven to 375°F (190°C).
- Place the buttered bread on a baking sheet and bake for 10 to 15 minutes.
- Bake for 10 minutes for a softer result and 15 minutes for a crispy top.
Notes
For added flavor, incorporate different herbs like basil or oregano into the garlic butter mixture. You can also freeze unbaked garlic bread for later use.