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Green Goddess Salad Sandwich

Green Goddess Salad Sandwich

Green Goddess Salad Sandwich is vibrant, herby, and packed with greens. A fresh, feel-good sandwich you’ll love every bite of!
Prep Time 15 minutes
Total Time 15 minutes
Course Sandwich / Main Dish
Cuisine American / Fusion
Servings 2
Calories 400 kcal

Ingredients
  

  • 4 slices of sourdough or multigrain bread toasted if preferred
  • cups finely chopped green cabbage
  • 1 cup chopped cucumbers
  • ½ cup chopped green onions
  • 1 ripe avocado mashed
  • ½ cup green goddess dressing homemade or store-bought
  • Handful of fresh spinach or arugula
  • Optional: chopped herbs parsley, basil, chives, microgreens

Instructions
 

  • In a large bowl, combine chopped cabbage, cucumbers, green onions, and avocado.
  • Add green goddess dressing and mix until everything is well-coated.
  • Taste and adjust seasoning if needed (salt, pepper, lemon juice).
  • Place a layer of spinach or arugula on two slices of bread.
  • Spoon the salad mixture over the greens, then top with the second bread slice.
  • Slice and serve immediately.
Keyword vegetarian, green goddess, healthy, sandwich, lunch, no-cook, summer, fresh herbs, creamy dressing