Go Back
grilled chicken marinade

Grilled Chicken Marinade: Easy & Flavorful Recipe

Grilled chicken marinade brings smoky, delicious flavor to your cookouts—easy to prep and perfect for juicy grilled chicken.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 2 hours 25 minutes
Course Appetizer or Main Course
Cuisine American
Servings 4
Calories 320 kcal

Ingredients
  

  • 1½ pounds boneless skinless chicken breasts or thighs
  • ¼ cup olive oil
  • 2 tablespoons soy sauce
  • 2 tablespoons lemon juice or vinegar
  • 1 tablespoon Dijon mustard
  • 2 tablespoons honey or maple syrup
  • 3 garlic cloves minced
  • 1 teaspoon dried oregano
  • ½ teaspoon black pepper
  • Salt to taste

Instructions
 

  • In a medium bowl, whisk together olive oil, soy sauce, lemon juice, Dijon mustard, honey, garlic, oregano, pepper, and salt.
  • Place chicken in a large resealable bag or container, pour marinade over, and seal. Refrigerate for at least 2 hours or overnight.
  • Preheat grill to medium-high heat.
  • Remove chicken from marinade and grill for 6–8 minutes per side, or until internal temperature reaches 165°F (74°C).
  • Let rest a few minutes before slicing and serving.
Keyword summer, BBQ, grilling, easy dinner, chicken marinade, flavorful chicken, cookout