Keto Cheeseburger Soup
Cheeseburger Soup is warm, cheesy, and packed with burger flavor. A fun and cozy twist on classic soup night!
Ingredients
- 1 lb ground beef
- ½ cup chopped onion
- 2 cloves garlic minced
- 2 cups beef broth
- 1 cup heavy cream
- 4 oz cream cheese softened
- 1 cup shredded cheddar cheese
- ½ cup diced celery
- ½ cup diced cauliflower optional for texture
- 1 tbsp mustard
- ½ tsp paprika
- Salt and pepper to taste
- Chopped pickles and extra cheese for garnish optional
Instructions
- In a large pot or Dutch oven, cook ground beef over medium heat until browned. Drain excess grease.
- Add onion, garlic, celery, and cauliflower (if using). Sauté for 3–4 minutes until softened.
- Stir in beef broth and bring to a gentle simmer.
- Mix in cream cheese, stirring until melted and smooth.
- Add heavy cream, mustard, paprika, salt, and pepper. Simmer on low for 5 minutes.
- Stir in shredded cheddar and let it melt completely.
- Serve hot, topped with chopped pickles and more cheese if desired.