Loaded Bacon Cheeseburger Burrito
A fun twist on classic burgers, this burrito wraps the flavors of a cheeseburger in a tortilla, combining hearty ingredients for a delightful meal.
Ingredients
Main ingredients
- 2 large flour tortillas
- 300 g ground beef Cooked until browned
- 4 slices bacon, cooked and crumbled Use freshly cooked bacon for best flavor
- 1 cup shredded cheddar cheese Feel free to mix cheeses if desired
- ½ cup mozzarella cheese Feel free to mix cheeses if desired
- ¼ cup mayonnaise
- 2 tbsp ketchup
- 1 tbsp mustard
Instructions
Preparation
- In a skillet, cook the ground beef until browned. Drain excess fat and set aside.
- In the same skillet, add crumbled bacon and cook for a minute.
- Lay a flour tortilla flat and add ground beef, bacon, cheddar cheese, mozzarella cheese, mayonnaise, ketchup, and mustard.
- Roll the tortilla tightly to form a burrito.
Cooking
- Heat a pan over medium heat and grill the burrito on both sides until golden brown and cheese melts.
Notes
Serve warm on a plate, optionally with extra toppings like lettuce, tomatoes, or pickles. Store leftovers wrapped tightly in plastic wrap or aluminum foil for up to 2 days.