Oreo Tiramisu Trifle
A delicious no-bake dessert combining the classic flavors of tiramisu with crunchy Oreo cookies, perfect for any celebration.
Ingredients
Dessert Ingredients
- 20 cookies 20 Oreo cookies, crushed
- 1 cup 1 cup heavy cream
- ½ cup 1/2 cup mascarpone cheese
- ¼ cup 1/4 cup powdered sugar Adjust the sweetness to taste
- 1 tsp 1 tsp vanilla extract
- ½ cup 1/2 cup brewed coffee, cooled Use espresso for a stronger flavor
- 1 tbsp 1 tbsp cocoa powder (for dusting)
- ¼ cup 1/4 cup chocolate shavings (for garnish) Optional for decoration
Instructions
Preparation
- In a mixing bowl, whip the heavy cream until soft peaks form.
- Add the mascarpone cheese, powdered sugar, and vanilla extract. Whip until smooth and fluffy.
- Dip half of the crushed Oreos into the coffee and layer them at the bottom of the serving glasses.
- Spread a layer of the mascarpone mixture over the Oreos.
- Repeat the layers until you reach the top, finishing with a layer of cream.
- Dust with cocoa powder and sprinkle chocolate shavings on top.
- Refrigerate for at least 2 hours before serving for the best flavor.
Notes
Serve chilled in individual glasses and garnish with extra chocolate shavings or whole Oreos. Best enjoyed within 3 days of preparation.