Parmesan Roasted Green Beans
Parmesan Roasted Green Beans are cheesy, crispy, and oven-baked to perfection. A flavorful veggie side dish everyone will enjoy!
Prep Time 10 minutes mins
Cook Time 20 minutes mins
Total Time 30 minutes mins
Course Bread / Snack / Side dish
Cuisine American
Servings 4
Calories 120 kcal
- 1 lb fresh green beans trimmed
- 2 tablespoons olive oil
- ½ teaspoon garlic powder
- ¼ teaspoon salt or to taste
- ¼ teaspoon black pepper
- ⅓ cup grated Parmesan cheese
Preheat oven to 400°F (200°C).
Line a baking sheet with parchment paper or lightly grease it.
In a bowl, toss green beans with olive oil, garlic powder, salt, and pepper.
Spread green beans on the baking sheet in a single layer.
Sprinkle evenly with Parmesan cheese.
Roast for 18–20 minutes, or until green beans are tender and cheese is golden and crispy.
Serve immediately.
Keyword easy, holiday, Thanksgiving, Christmas, keto, low carb, oven roasted, healthy