Pepperoni Pizza Grilled Cheese
A tasty twist on two beloved favorites: pizza and grilled cheese sandwiches, perfect for a comforting meal.
Ingredients
Main ingredients
- 4 slices slices of bread (white, sourdough, or Italian) Use sourdough or Italian for extra flavor.
- 1 tbsp butter, softened
- 100 g mozzarella cheese, shredded or sliced
- Pepperoni slices Customize with your preferred amount.
- Pizza sauce Use your favorite pizza sauce.
- Parmesan cheese (optional) Grated for serving if desired.
Instructions
Preparation
- Heat a skillet over medium heat.
- Butter one side of each slice of bread.
- Place one slice of bread, butter side down, in the skillet.
- Layer with mozzarella cheese, pepperoni slices, and a spoonful of pizza sauce.
- Top with another slice of bread, butter side up.
- Cook until the bottom is golden and crispy, about 3-4 minutes.
- Flip and cook the other side until golden and the cheese is melted.
- Serve hot, optionally with grated Parmesan on top.
Notes
For storage, let the sandwich cool completely and place it in an airtight container in the fridge. Best reheated in a skillet to maintain crispiness. Optionally, serve with extra pizza sauce for dipping.