Pepperoni Pizza Sloppy Joes
A fun and tasty meal combining sloppy joes and pizza, perfect for busy weeknights or casual gatherings.
Ingredients
For the Sloppy Joe Mixture
- 1 lb ground beef Use lean ground beef for a healthier option.
- 1 small onion, chopped
- 1 green bell pepper chopped
- 1 cup pizza sauce
- 1 tsp Italian seasoning
- ½ cup mini pepperoni slices
For Assembly
- 4 pieces hamburger buns Can use whole wheat buns for a healthier choice.
- 1 cup shredded mozzarella cheese
Instructions
Preparation
- Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper or lightly grease it.
- In a skillet, cook the ground beef over medium heat until browned.
- Add the chopped onion and green bell pepper, cooking until the vegetables are tender.
- Stir in the pizza sauce, Italian seasoning, and mini pepperoni slices. Let it simmer for a few minutes.
Assembly
- Place the bottom halves of the hamburger buns on a baking sheet.
- Spoon the sloppy joe mixture onto each bun.
- Sprinkle shredded mozzarella cheese over the top of each portion.
Baking
- Place the assembled sloppy joes in the preheated oven.
- Bake for 10-15 minutes, or until the cheese is melted and bubbly.
Serving
- Remove the Pepperoni Pizza Sloppy Joes from the oven. Top with the remaining bun halves and serve hot.
Notes
Serve hot with a side of crispy fries or a fresh salad. Leftover sloppy joes can be stored in an airtight container in the refrigerator for up to 3 days. The mixture can be frozen (without the buns) for up to 2 months.