Quick & Easy Cheesy Bread for Any Occasion
Cheesy bread oozes melty goodness in every slice—combine dough with your favorite cheese for a crowd-pleasing side ready in under thirty minutes.
Ingredients
- 1 loaf French bread or Italian bread
- 1 ½ cups shredded mozzarella cheese
- ½ cup shredded cheddar cheese
- ¼ cup grated Parmesan cheese
- 2 tablespoons butter softened
- 2 cloves garlic minced (optional)
- 1 tablespoon chopped fresh parsley optional
Instructions
- Preheat oven to 400°F (200°C).
- Slice bread in half lengthwise and place on a baking sheet, cut side up.
- In a small bowl, mix softened butter with minced garlic (if using). Spread evenly over bread halves.
- Sprinkle mozzarella, cheddar, and Parmesan evenly over both halves.
- Bake for 12–15 minutes, or until cheese is melted and bubbly.
- Optional: Broil for an additional 1–2 minutes for a golden, crispy top.
- Remove from oven, sprinkle with fresh parsley, slice, and serve warm.