Savor the Flavors of Easy Hamburger Vegetable Soup!
Hamburger vegetable soup is a cozy and hearty one-pot meal—perfect for quick lunches or easy family dinners.
Ingredients
- 1 lb ground beef
- 1 small onion diced
- 2 cloves garlic minced
- 3 cups beef broth
- 1 15 oz can diced tomatoes
- 2 cups mixed frozen vegetables corn, peas, carrots, green beans
- 1 cup potatoes diced
- 1 tsp Italian seasoning
- Salt and pepper to taste
- 1 tbsp olive oil optional, for browning beef
Instructions
- In a large pot over medium heat, cook ground beef until browned. Drain excess fat.
- Add diced onion and garlic, sauté for 2–3 minutes until fragrant.
- Pour in beef broth and diced tomatoes. Stir in potatoes, mixed vegetables, and Italian seasoning.
- Bring to a boil, then reduce heat and simmer uncovered for 20–25 minutes, or until potatoes are tender.
- Season with salt and pepper to taste.
- Serve hot with bread or crackers.