Savory Nacho Cheese Wraps
Savory Nacho Cheese Wraps are a delicious combination of ground beef, fresh veggies, and creamy nacho cheese sauce, all wrapped in warm tortillas. Perfect for busy weeknights or gatherings.
Ingredients
Main ingredients
- 1 pound ground beef
- 1 tablespoon olive oil For cooking the beef
- 1 teaspoon salt For seasoning
- 8 ounces nacho cheese sauce
- 4 large tortillas For wrapping the ingredients
Toppings
- 1 cup shredded lettuce
- 1 cup diced tomatoes
- ½ cup chopped onions
- ½ cup sliced jalapeños Adjust for spiciness
- ½ cup sour cream For serving
Instructions
Cooking the Beef
- In a skillet, heat olive oil over medium heat and add the ground beef. Cook until browned and crumbled. Season with salt.
Preparing the Tortillas
- Warm the tortillas in a separate pan or microwave.
Assembling the Wraps
- Spread a layer of nacho cheese sauce on each tortilla.
- Add a portion of the cooked beef, then top with lettuce, tomatoes, onions, and jalapeños.
- Roll the tortillas tightly. You can wrap them in foil if desired, and serve with sour cream.
Notes
For extra flavor, consider adding toppings like corn, avocado, or using spicy nacho cheese sauce. For a vegetarian option, substitute ground beef with black beans or sautéed veggies. These wraps can be made ahead of time and are kid-friendly.