Snickers Date Bark
A healthy and indulgent treat made with pitted Medjool dates, peanut butter, crushed peanuts, and dark chocolate, perfect for satisfying sweet cravings without guilt.
Ingredients
Main Ingredients
- 1 cup Pitted Medjool dates Base of the bark, providing natural sweetness
- ½ cup Chopped peanuts Adds crunch and richness
- 1 cup Chocolate (dark or milk) Coating that binds everything together
- a pinch Sea salt Enhances flavor
Instructions
Preparation
- Start by slicing each pitted date in half and laying them flat on parchment paper.
- Flatten them slightly with a rolling pin or your hands to create a uniform base.
- Sprinkle chopped peanuts generously over the flattened dates.
- Drizzle melted chocolate over the top, making sure to cover the dates and peanuts evenly.
- Allow the chocolate to set, placing the tray in the refrigerator to expedite the process.
- Once the chocolate has hardened, cut the bark into pieces as desired.
Notes
For best results, use fresh Medjool dates to ensure the best flavor and texture. If your dates seem dry, soak them in warm water briefly to restore softness.