Chipotle Ranch Grilled Chicken Burrito

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The Chipotle Ranch Grilled Chicken Burrito is a flavorful and satisfying meal. With marinated grilled chicken, zesty chipotle ranch sauce, and fresh toppings, this burrito brings together a mix of smoky and spicy flavors. It’s perfect for lunch, dinner, or any time you crave a tasty wrap.

Chipotle Ranch Grilled Chicken Burrito with fresh toppings and sauces

Why Make This Recipe

Making this Chipotle Ranch Grilled Chicken Burrito at home is simple and fun. You can customize it with your favorite ingredients. It’s a healthy option packed with protein and fresh veggies. Plus, it’s great for meal prepping, so you can enjoy a delicious burrito anytime!

How to Make Chipotle Ranch Grilled Chicken Burrito

Ingredients:

  • Chicken breast or thighs
  • Olive oil
  • Garlic
  • Lime juice
  • Chipotle chili powder or adobo sauce
  • Paprika
  • Cumin
  • Salt and pepper
  • Ranch dressing
  • Chipotle peppers in adobo sauce
  • Garlic powder
  • Fresh tomatoes
  • Red onion
  • Cilantro
  • Jalapeño or green chili (optional)
  • Lettuce or spinach (optional)
  • Shredded cheese
  • Avocado or guacamole (optional)
  • Cooked rice (optional)

Directions:

  1. Marinate chicken: Mix marinade ingredients and coat the chicken well. Let it sit for a bit to soak up the flavors.
  2. Grill chicken: Cook the marinated chicken on a grill until it is tender and fully cooked.
  3. Make sauce: In a bowl, combine the ingredients for the Chipotle Ranch Sauce until smooth and creamy.
  4. Assemble burrito: Take a tortilla and fill it with grilled chicken, your choice of toppings, and drizzle the sauce over it. Roll it tightly to hold everything inside.

How to Serve Chipotle Ranch Grilled Chicken Burrito

Serve your burrito with extra ranch sauce on the side for dipping. You can also pair it with some tortilla chips, salsa, or fresh guacamole. Adding a side salad can make the meal more enjoyable and colorful.

How to Store Chipotle Ranch Grilled Chicken Burrito

If you have leftovers, wrap the burrito tightly in foil or plastic wrap. Store it in the refrigerator for up to 3 days. You can also freeze it for a month. Just make sure to reheat it thoroughly before eating.

Tips to Make Chipotle Ranch Grilled Chicken Burrito

  • Let the chicken marinate for at least 30 minutes to get the best flavor.
  • Use a meat thermometer to check that the chicken is cooked to 165°F (75°C).
  • Feel free to mix and match toppings. Try different vegetables or beans for extra texture.

Variation

You can switch out the chicken for grilled shrimp or even roasted vegetables for a vegetarian version. Using different sauces or spices can give your burrito a unique twist too.

FAQs

  1. Can I use store-bought ranch dressing?

    • Yes, store-bought ranch dressing works great and saves time.
  2. Is this recipe spicy?

    • The level of spice depends on how much chipotle sauce or chili powder you use. You can adjust it to your taste.
  3. Can I make this burrito in advance?

    • Yes, you can prepare the components ahead of time and assemble the burrito when you’re ready to eat.

Enjoy your Chipotle Ranch Grilled Chicken Burrito and share it with friends and family for a delicious meal!

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Chipotle Ranch Grilled Chicken Burrito

This flavorful burrito features marinated grilled chicken with zesty chipotle ranch sauce and fresh toppings, perfect for a satisfying meal.
Prep Time 30 minutes
Cook Time 15 minutes
Total Time 45 minutes
Course Dinner, Lunch, Main Course
Cuisine Mexican, Tex-Mex
Servings 4 servings
Calories 500 kcal

Ingredients
  

For the Chicken Marinade

  • 1 pound Chicken breast or thighs Choose either chicken breast or thighs.
  • 2 tablespoons Olive oil
  • 2 cloves Garlic Minced.
  • 2 tablespoons Lime juice
  • 1 teaspoon Chipotle chili powder or adobo sauce Adjust to taste.
  • 1 teaspoon Paprika
  • 1 teaspoon Cumin
  • 1 teaspoon Salt To taste.
  • 1 teaspoon Pepper To taste.

For the Chipotle Ranch Sauce

  • 1 cup Ranch dressing
  • 1 tablespoon Chipotle peppers in adobo sauce Chopped.
  • 1 teaspoon Garlic powder

For Assembly

  • 4 large Tortillas Flour or corn, as preferred.
  • 1 cup Fresh tomatoes Diced.
  • 1 small Red onion Chopped.
  • ½ cup Cilantro Chopped.
  • 1 medium Jalapeño or green chili Sliced, optional.
  • 2 cups Lettuce or spinach Optional.
  • 1 cup Shredded cheese Optional.
  • 1 medium Avocado or guacamole Optional.
  • 1 cup Cooked rice Optional.

Instructions
 

Marination

  • Mix marinade ingredients and coat the chicken well. Let it sit for about 30 minutes to soak up the flavors.

Grilling

  • Cook the marinated chicken on a grill until tender and fully cooked.

Sauce Preparation

  • In a bowl, combine the ingredients for the Chipotle Ranch Sauce until smooth and creamy.

Burrito Assembly

  • Take a tortilla and fill it with grilled chicken, your choice of toppings, and drizzle the sauce over it. Roll it tightly to hold everything inside.

Notes

Serve with extra ranch sauce on the side for dipping. Pair with tortilla chips, salsa, or fresh guacamole. Adding a side salad can enhance the meal.
Keyword Burrito, Chipotle Ranch, Grilled Chicken, Healthy Meal, meal prep