Cream Cheese and Bacon Stuffed Doritos Chicken is a delicious dish that combines tender chicken with creamy filling and the crunch of Doritos. It’s an exciting twist on a classic chicken recipe that will surely impress your family and friends. With a blend of savory flavors and textures, this meal is perfect for any occasion.
Why Make This Recipe
This recipe is great because it combines simple ingredients into a fantastic dish. It’s perfect for busy weeknights or when you want to impress guests. The creamy filling pairs wonderfully with the crunch of Doritos, creating a unique and flavorful experience. Plus, it’s easy to prepare, making it suitable for cooks of all skill levels!
How to Make Cream Cheese and Bacon Stuffed Doritos Chicken
Ingredients:
- 7.5 oz chive and onion cream cheese
- 10.5 oz Campbell’s condensed cream of bacon soup
- 1 cup shredded mozzarella cheese
- 1/2 cup real bacon bits
- Chicken breasts
- Doritos (crushed for topping)
Directions:
- Preheat the oven to 375°F (190°C).
- In a mixing bowl, combine chive and onion cream cheese, condensed cream of bacon soup, shredded mozzarella cheese, and real bacon bits.
- Take the chicken breasts and make a pocket in each one.
- Stuff each chicken breast with the cream cheese mixture.
- Place the stuffed chicken in a baking dish.
- Crush the Doritos and sprinkle them on top of the chicken.
- Bake for 25-30 minutes or until the chicken is cooked through.
- Serve hot and enjoy!
How to Serve Cream Cheese and Bacon Stuffed Doritos Chicken
This dish is best enjoyed hot, straight from the oven. You can serve it with a side of salad or vegetables to balance the meal. Pair it with some rice or mashed potatoes to make it even heartier!
How to Store Cream Cheese and Bacon Stuffed Doritos Chicken
If you have leftovers, let the chicken cool completely and place it in an airtight container. Store it in the refrigerator for up to 3 days. You can also freeze it for longer storage; just make sure to wrap it well to avoid freezer burn.
Tips to Make Cream Cheese and Bacon Stuffed Doritos Chicken
- Make sure to use a meat thermometer to ensure that the chicken reaches an internal temperature of 165°F (75°C).
- Feel free to experiment with different types of cheese or add herbs to the cream cheese mixture for extra flavor.
- Use a variety of Doritos flavors for a unique twist!
Variation
You can try adding chopped jalapeños for heat or spinach for a bit of color and nutrition. Additionally, if you prefer a different type of chip, crushed tortilla chips or potato chips can also work well as a topping.
FAQs
1. Can I use a different type of cheese?
Yes, you can use any cheese you like! Cream cheese blends well with cheddar, pepper jack, or any of your favorites.
2. How do I know when the chicken is done?
Using a meat thermometer is the best way. The chicken should reach 165°F (75°C) in the thickest part to ensure it is fully cooked.
3. Can I make this recipe ahead of time?
Absolutely! You can prepare the stuffed chicken a day ahead and store it in the fridge. Just bake it the next day when you’re ready to eat.
This Cream Cheese and Bacon Stuffed Doritos Chicken is sure to become a favorite in your household. It’s easy to make, full of flavor, and a fun twist on traditional chicken dishes. Enjoy!
Cream Cheese and Bacon Stuffed Doritos Chicken
Ingredients
For the filling
- 7.5 oz chive and onion cream cheese
- 10.5 oz Campbell’s condensed cream of bacon soup
- 1 cup shredded mozzarella cheese
- ½ cup real bacon bits
For the chicken
- Chicken breasts Amount depends on serving preference.
For the topping
- Doritos (crushed) Flavor of choice.
Instructions
Preparation
- Preheat the oven to 375°F (190°C).
- In a mixing bowl, combine chive and onion cream cheese, condensed cream of bacon soup, shredded mozzarella cheese, and real bacon bits.
- Take the chicken breasts and make a pocket in each one.
- Stuff each chicken breast with the cream cheese mixture.
- Place the stuffed chicken in a baking dish.
- Crush the Doritos and sprinkle them on top of the chicken.
Cooking
- Bake for 25-30 minutes or until the chicken is cooked through.
- Serve hot and enjoy!
