If you love savory, hearty meals, then Irresistible French Onion Beef Sloppy Joes are going to become a favorite in your kitchen. This dish combines the rich flavor of caramelized onions with seasoned ground beef, creating a comforting and satisfying meal that is easy to prepare. Perfect for busy weeknights or casual gatherings, these sloppy joes are sure to please everyone!
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Why Make This Recipe
This recipe is a great choice for several reasons. First, it’s simple and quick to make, taking just about 30 minutes from start to finish. Second, the flavors of caramelized onions and beef meld beautifully, providing a unique twist on the traditional sloppy joe. Lastly, it’s a crowd-pleaser that can easily be enjoyed by kids and adults alike!
How to Make Irresistible French Onion Beef Sloppy Joes
Ingredients:
- 1 lb ground beef (80/20)
- 3 large yellow onions, thinly sliced
- 2 tablespoons olive oil or butter
Directions:
- In a large skillet, heat the olive oil or butter over medium heat.
- Add the sliced onions and cook until they are caramelized, about 20 minutes, stirring occasionally.
- Push the onions to the side and add the ground beef to the skillet. Cook until browned, breaking it apart as it cooks.
- Mix the beef with the onions and cook for a few more minutes until heated through.
- Serve on buns and enjoy!
How to Serve Irresistible French Onion Beef Sloppy Joes
Serve your French Onion Beef Sloppy Joes on soft hamburger buns. You can top them with cheese if you like! Provolone or Swiss cheese pairs wonderfully with the onions. Add a side of chips or a simple salad to complete the meal.
How to Store Irresistible French Onion Beef Sloppy Joes
To store any leftovers, place them in an airtight container in the refrigerator. They will keep well for up to 3 days. If you want to store them longer, you can freeze the meat mixture in a freezer-safe container for up to 2 months. Just reheat when you’re ready to enjoy!
Tips to Make Irresistible French Onion Beef Sloppy Joes
- Make sure to slice the onions evenly for even caramelization.
- Stir the onions occasionally but let them sit to brown properly.
- Feel free to add spices like garlic powder, salt, or pepper for extra flavor.
- If you like a bit of sweetness, you can add a teaspoon of sugar while caramelizing the onions.
Variation
You can make this recipe using ground turkey or chicken for a lighter option. For a vegetarian version, substitute the beef with lentils or a meat alternative.
FAQs
1. Can I use different types of buns?
Yes! While hamburger buns work great, you can also use hoagie rolls or even lettuce wraps for a low-carb option.
2. Can I add more vegetables to the recipe?
Absolutely! Feel free to include bell peppers or mushrooms for added flavor and nutrition.
3. How can I adjust the amount of beef in the recipe?
You can easily double or halve the recipe depending on how many servings you need. Just adjust the number of onions accordingly.
Try making Irresistible French Onion Beef Sloppy Joes for your next meal, and enjoy the deliciousness!
Irresistible French Onion Beef Sloppy Joes
Ingredients
Main Ingredients
- 1 lb ground beef (80/20)
- 3 large yellow onions, thinly sliced
- 2 tablespoons olive oil or butter Use olive oil for a healthier option.
Instructions
Cooking
- In a large skillet, heat the olive oil or butter over medium heat.
- Add the sliced onions and cook until they are caramelized, about 20 minutes, stirring occasionally.
- Push the onions to the side and add the ground beef to the skillet. Cook until browned, breaking it apart as it cooks.
- Mix the beef with the onions and cook for a few more minutes until heated through.
- Serve on buns and enjoy!
