If you’re looking for a fun twist on your classic burger, the Loaded Bacon Cheeseburger Burrito with a Creamy Cheese Finish is the perfect choice! This tasty recipe combines all the best flavors of a cheeseburger with the convenience of a burrito. It’s hearty, cheesy, and filled with delicious ingredients that everyone will love.
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Why Make This Recipe
This recipe is great because it takes the flavors you love from a cheeseburger and wraps them in a tortilla for a portable meal. It’s quick to prepare and can easily be made for dinner or a special event. Plus, it’s a crowd-pleaser, making it a hit at parties or family gatherings. You can enjoy it with your favorite toppings, making it a personal favorite.
How to Make Loaded Bacon Cheeseburger Burrito
Making this burrito is simple and fun! Just follow these easy steps to create your own Loaded Bacon Cheeseburger Burrito.
Ingredients:
- 2 large flour tortillas
- 300g ground beef
- 4 slices of bacon, cooked and crumbled
- 1 cup shredded cheddar cheese
- 1/2 cup mozzarella cheese
- 1/4 cup mayonnaise
- 2 tbsp ketchup
- 1 tbsp mustard
Directions:
- In a skillet, cook the ground beef until browned. Drain excess fat and set aside.
- In the same skillet, add crumbled bacon and cook for a minute.
- Lay a flour tortilla flat and add ground beef, bacon, cheddar cheese, mozzarella cheese, mayonnaise, ketchup, and mustard.
- Roll the tortilla tightly to form a burrito.
- Heat a pan over medium heat and grill the burrito on both sides until golden brown and cheese melts.
- Serve warm with additional toppings if desired.
How to Serve Loaded Bacon Cheeseburger Burrito
You can serve the Loaded Bacon Cheeseburger Burrito warm on a plate. Consider adding extra toppings like lettuce, tomatoes, or pickles for added flavor and crunch. A side of fries or a simple salad goes well too!
How to Store Loaded Bacon Cheeseburger Burrito
If you have leftovers, wrap the burrito tightly in plastic wrap or aluminum foil and place it in the refrigerator. It can be stored for up to 2 days. To reheat, just warm it in a skillet over medium heat until heated through.
Tips to Make Loaded Bacon Cheeseburger Burrito
- Use freshly cooked bacon for the best flavor.
- Feel free to mix different cheeses according to your taste.
- Don’t overload the burrito too much, or it may be hard to roll.
Variation
You can swap the ground beef for ground turkey or chicken if you prefer a lighter option. Adding avocado or jalapeños can also give your burrito an extra kick!
FAQs
1. Can I use a different type of tortilla?
Yes! You can use any type of tortilla, such as whole wheat or corn, depending on your preference.
2. Is this recipe spicy?
No, this recipe isn’t spicy, but you can add hot sauce or jalapeños for some heat!
3. Can I make this burrito ahead of time?
Yes, you can prepare the filling ahead of time and assemble the burritos just before cooking them for the best texture.
Enjoy making and eating your Loaded Bacon Cheeseburger Burrito with a Creamy Cheese Finish! It’s a fantastic recipe that everyone will want to try.
Loaded Bacon Cheeseburger Burrito
Ingredients
Main ingredients
- 2 large flour tortillas
- 300 g ground beef Cooked until browned
- 4 slices bacon, cooked and crumbled Use freshly cooked bacon for best flavor
- 1 cup shredded cheddar cheese Feel free to mix cheeses if desired
- ½ cup mozzarella cheese Feel free to mix cheeses if desired
- ¼ cup mayonnaise
- 2 tbsp ketchup
- 1 tbsp mustard
Instructions
Preparation
- In a skillet, cook the ground beef until browned. Drain excess fat and set aside.
- In the same skillet, add crumbled bacon and cook for a minute.
- Lay a flour tortilla flat and add ground beef, bacon, cheddar cheese, mozzarella cheese, mayonnaise, ketchup, and mustard.
- Roll the tortilla tightly to form a burrito.
Cooking
- Heat a pan over medium heat and grill the burrito on both sides until golden brown and cheese melts.
