If you love pizza and fun finger foods, then Pizza Monkey Bread is the perfect recipe for you! This dish combines all your favorite pizza toppings into bite-sized pieces, making it an easy and delicious snack for any occasion. Whether you’re hosting a party, enjoying a family dinner, or just craving a tasty treat, Pizza Monkey Bread is sure to please everyone.
Why Make This Recipe
Making Pizza Monkey Bread is simple, and it takes only a few ingredients that you probably already have in your kitchen. This recipe is great for kids and adults alike, and it’s fun to share. Plus, it is customizable! You can add your favorite toppings, making it an exciting dish that fits everyone’s taste preferences. It’s perfect for gatherings or movie nights and is always a crowd-pleaser.
How to Make Pizza Monkey Bread
Ingredients:
- Refrigerated canned biscuits
- Pepperoni
- Mozzarella cheese
- Savory seasonings (like Italian seasoning or garlic powder)
- Marinara sauce (for dipping)
Directions:
- Preheat your oven according to biscuit package instructions.
- Cut the biscuits into quarters.
- In a large bowl, mix the biscuit pieces with pepperoni, mozzarella cheese, and seasonings.
- Toss until everything is evenly coated.
- Pour the mixture into a greased bundt pan.
- Bake in the preheated oven until golden brown and cooked through, according to biscuit package instructions.
- Let it cool for a few minutes before inverting onto a plate.
- Serve warm with marinara sauce for dipping.
How to Serve Pizza Monkey Bread
Serve Pizza Monkey Bread warm right out of the oven. It’s a great snack for parties and game days. Pair it with a small bowl of marinara sauce for dipping, and let your guests enjoy pulling apart the delicious pieces.
How to Store Pizza Monkey Bread
If you have any leftovers, store Pizza Monkey Bread in an airtight container in the refrigerator. It will stay fresh for about 2-3 days. You can reheat leftovers in the oven or microwave when you’re ready to enjoy them again.
Tips to Make Pizza Monkey Bread
- Use a variety of cheeses like cheddar or parmesan for extra flavor.
- Feel free to experiment with toppings such as cooked sausage, olives, or bell peppers.
- If you prefer a crunchy texture, bake it a little longer or broil it for a minute at the end.
Variation
You can easily make a sweet version of Monkey Bread by using cinnamon buns instead of biscuits. Just change the filling to sugar, cinnamon, and nuts for a delicious dessert!
FAQs
Q: Can I make Pizza Monkey Bread ahead of time?
A: Yes! You can prepare the mixture in advance and store it in the fridge. Just bake it when you are ready to serve.
Q: What can I use instead of ricotta cheese?
A: You can substitute ricotta with cream cheese or any other cheese you prefer.
Q: How do I know when it’s done baking?
A: The bread should be golden brown and should sound hollow when tapped. Check the biscuit package for exact baking times.
Pizza Monkey Bread is a fantastic recipe that combines the best of both worlds: pizza and monkey bread! Enjoy making it for your next event or family gathering.
Pizza Monkey Bread
Ingredients
Main Ingredients
- 1 can Refrigerated canned biscuits
- 1 cup Pepperoni Chopped
- 1 cup Mozzarella cheese Shredded
- 1 tablespoon Savory seasonings Such as Italian seasoning or garlic powder
- 1 cup Marinara sauce For dipping
Instructions
Preparation
- Preheat your oven according to biscuit package instructions.
- Cut the biscuits into quarters.
- In a large bowl, mix the biscuit pieces with pepperoni, mozzarella cheese, and seasonings.
- Toss until everything is evenly coated.
- Pour the mixture into a greased bundt pan.
Baking
- Bake in the preheated oven until golden brown and cooked through, according to biscuit package instructions.
- Let it cool for a few minutes before inverting onto a plate.
Serving
- Serve warm with marinara sauce for dipping.
