Watermelon Margaritas are a refreshing summer drink that’s perfect for hot days and sunny afternoons. This vibrant cocktail combines the sweetness of ripe watermelon with the zing of tequila and lime. Whether you’re hosting a barbecue, hanging out by the pool, or just relaxing after a long day, these margaritas will surely lift your spirits.
Why Make This Recipe
Making Watermelon Margaritas is a fantastic way to celebrate summer flavors. Watermelon not only tastes amazing but also adds a fun twist to the classic margarita. This recipe is easy to follow, requires simple ingredients, and can be made quickly. Plus, it’s a hit at parties and gatherings, making it a great choice to impress your friends and family.
How to Make Watermelon Margaritas
Ingredients:
- 3 ounces good quality tequila blanco (1/3 cup)
- 2 ounces BOLS Watermelon Liqueur (1/4 cup)
- 1.5 ounces freshly squeezed lime juice (3 tablespoons)
- 0.5 ounce simple syrup or agave nectar (1 tablespoon)
- 1 cup cubed watermelon
Directions:
- Blend all ingredients in a high powered blender until smooth.
- Rim 2 glasses with lime juice and then dip them in coarse sea salt.
- Fill the glasses with ice.
- Strain the watermelon margarita mixture over the ice.
- Top each glass with a triangle of watermelon and enjoy!
How to Serve Watermelon Margaritas
Serve Watermelon Margaritas in chilled glasses to enhance the refreshing experience. They can be garnished with a slice of lime or a wedge of watermelon for a fun and inviting look. Enjoy these margaritas with friends and some light snacks for the perfect summer gathering.
How to Store Watermelon Margaritas
If you have leftover Watermelon Margarita mixture, you can store it in an airtight container in the fridge for up to 24 hours. However, it is best to serve these margaritas fresh for the best taste. If you prepare them ahead of time, wait to rim the glasses with salt and add ice until just before serving.
Tips to Make Watermelon Margaritas
- Choose a ripe, sweet watermelon for the best flavor.
- For an extra kick, consider adding a splash of fresh jalapeño juice for a spicy margarita.
- If you prefer a frozen drink, blend the mixture with ice until it reaches your desired consistency.
Variation
You can easily switch up this recipe by adding different fruits, such as strawberries or mango, for a fruity twist. Experiment with other liqueurs or types of tequila to suit your taste preferences!
FAQs
- Can I make Watermelon Margaritas without alcohol?
- Yes! You can skip the tequila and liqueur and simply enjoy a watermelon smoothie. Add a bit of lime juice for tanginess.
- Can I make this recipe in bulk?
- Yes! Just multiply the ingredients by the number of servings you need. Blend in batches if your blender isn’t large enough.
- Is it necessary to use fresh lime juice?
- While you can use bottled lime juice, fresh lime juice gives the margaritas a brighter and fresher flavor that makes a significant difference.
Watermelon Margaritas
Ingredients
Main Ingredients
- 3 ounces good quality tequila blanco (1/3 cup)
- 2 ounces BOLS Watermelon Liqueur (1/4 cup)
- 1.5 ounces freshly squeezed lime juice (3 tablespoons)
- 0.5 ounce simple syrup or agave nectar (1 tablespoon)
- 1 cup cubed watermelon
Instructions
Preparation
- Blend all ingredients in a high powered blender until smooth.
- Rim 2 glasses with lime juice and then dip them in coarse sea salt.
- Fill the glasses with ice.
- Strain the watermelon margarita mixture over the ice.
- Top each glass with a triangle of watermelon and enjoy!
