4-Ingredient Orange Chicken is a quick and easy dish that packs a ton of flavor with minimal effort. Using just a few ingredients, you can whip up a delicious meal that the whole family will love. This recipe is perfect for busy weeknights or when you’re craving something tasty without spending hours in the kitchen.
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Why Make This Recipe
This Orange Chicken recipe is a great choice for several reasons. First, it only requires four ingredients, making it simple and straightforward. Second, using frozen chicken nuggets means you can have a meal ready in no time. Lastly, the sweet and tangy orange sauce gives the chicken an exciting twist that is sure to please your taste buds. It’s a quick meal that doesn’t compromise on flavor!
How to Make 4-Ingredient Orange Chicken
Making 4-Ingredient Orange Chicken is a breeze. Follow these simple steps and enjoy a delightful meal.
Ingredients:
- 5 cups frozen chicken nuggets
- 1 cup orange marmalade
- 1/4 cup soy sauce
- 1 tablespoon sesame oil
Directions:
- Preheat the oven according to the chicken nugget instructions.
- Bake the frozen chicken nuggets as per package instructions until crispy.
- In a bowl, mix together the orange marmalade, soy sauce, and sesame oil.
- Once the chicken nuggets are done, toss them in the orange sauce mixture until well coated.
- Serve immediately and enjoy!
How to Serve 4-Ingredient Orange Chicken
You can serve 4-Ingredient Orange Chicken in a few fun ways. It goes well over a bed of rice or paired with steamed vegetables for a complete meal. You could also sprinkle some sesame seeds or chopped green onions on top for added flavor and presentation.
How to Store 4-Ingredient Orange Chicken
If you have leftovers, store them in an airtight container in the refrigerator. They will stay fresh for up to three days. To reheat, simply use the microwave or a stovetop pan until heated through.
Tips to Make 4-Ingredient Orange Chicken
- For added crunch, consider using an air fryer to cook the chicken nuggets instead of baking.
- If you like a little spice, add some crushed red pepper flakes to the sauce.
- You can also mix in some chopped bell peppers or broccoli for a healthier twist.
Variation
If you want to change it up, try using chicken tenders instead of nuggets. You can also swap out the orange marmalade for another fruit preserve like apricot or peach for a different flavor profile.
FAQs
1. Can I make this with fresh chicken?
Yes, you can use fresh chicken breast instead of frozen nuggets. Just cut the chicken into bite-sized pieces and cook thoroughly before mixing with the sauce.
2. Can I freeze leftovers?
While it’s best to eat them fresh, you can freeze leftovers for up to a month. Just reheat thoroughly when you’re ready to enjoy them again.
3. What can I serve with this dish?
This dish pairs well with rice, noodles, or steamed vegetables. You can also serve it with a side salad for added freshness.
4-Ingredient Orange Chicken
Ingredients
Main Ingredients
- 5 cups frozen chicken nuggets Use according to package instructions
- 1 cup orange marmalade
- ¼ cup soy sauce
- 1 tablespoon sesame oil
Instructions
Preparation
- Preheat the oven according to the chicken nugget instructions.
Cooking
- Bake the frozen chicken nuggets as per package instructions until crispy.
- In a bowl, mix together the orange marmalade, soy sauce, and sesame oil.
- Once the chicken nuggets are done, toss them in the orange sauce mixture until well coated.
- Serve immediately and enjoy!
