Air Fryer Honey Garlic Steak Sweet Pepper Bites are a delicious and easy-to-make dish that everyone will love. This recipe combines tender flank steak with sweet mini bell peppers, all coated in a flavorful honey garlic sauce. It’s perfect as an appetizer, snack, or even a main dish. Plus, it cooks quickly in the air fryer, making it a great option for busy weeknights.
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Why Make This Recipe
If you are looking for a quick and tasty meal, this recipe is perfect. The air fryer gives the steak a nice sear and cooks the peppers to perfection without extra oil. The combination of honey and garlic adds a delightful sweetness and depth of flavor that will please your taste buds. This dish is also very versatile, allowing you to serve it in many ways, making it a fantastic addition to your meal rotation.
How to Make Air Fryer Honey Garlic Steak Sweet Pepper Bites
Ingredients
- 1 lb flank steak, cut into bite-sized pieces
- 1 cup sweet mini bell peppers, halved
- 1/4 cup honey
- 1/4 cup soy sauce
- 2 tbsp minced garlic
- 1 tbsp olive oil
Directions
- In a bowl, combine the honey, soy sauce, minced garlic, and olive oil.
- Add the flank steak pieces and sweet mini bell peppers to the bowl, mixing well to coat them in the marinade.
- Preheat the air fryer to 400°F (200°C).
- Place the marinated steak and pepper mixture in the air fryer basket in a single layer.
- Cook for about 10-12 minutes, shaking the basket halfway through, until the steak is cooked through and the peppers are tender.
- Serve warm and enjoy!
How to Serve Air Fryer Honey Garlic Steak Sweet Pepper Bites
You can serve these tasty bites on their own as an appetizer or pair them with rice or noodles for a complete meal. Garnish with some chopped green onions or sesame seeds for an extra touch. They are great for parties or casual gatherings where finger foods are a hit.
How to Store Air Fryer Honey Garlic Steak Sweet Pepper Bites
If you have any leftovers, store them in an airtight container in the refrigerator. They will keep well for about 3-4 days. When you’re ready to enjoy them again, you can reheat them in the air fryer or microwave until heated through.
Tips to Make Air Fryer Honey Garlic Steak Sweet Pepper Bites
- Make sure to cut the steak into even pieces for consistent cooking.
- For extra flavor, let the steak and peppers marinate for a longer time, even overnight.
- Always preheat your air fryer to ensure even cooking.
Variation
You can easily modify this recipe by adding other vegetables like zucchini or asparagus. You can also swap the flank steak with chicken or tofu for a different protein option.
FAQs
Can I use another type of steak?
Yes, you can use other cuts of steak like sirloin or ribeye. Just remember that cooking times may vary.Is this recipe gluten-free?
To make it gluten-free, use tamari or a gluten-free soy sauce.Can I make this without an air fryer?
Yes, you can grill the steak and peppers or cook them in a regular oven if you don’t have an air fryer.
Enjoy making and eating these Air Fryer Honey Garlic Steak Sweet Pepper Bites! They are sure to become a family favorite.
Air Fryer Honey Garlic Steak Sweet Pepper Bites
Ingredients
For the marinade
- ¼ cup honey
- ¼ cup soy sauce Use tamari for gluten-free
- 2 tbsp minced garlic
- 1 tbsp olive oil
Main ingredients
- 1 lb flank steak, cut into bite-sized pieces Can substitute with sirloin or ribeye
- 1 cup sweet mini bell peppers, halved Other vegetables may be added
Instructions
Preparation
- In a bowl, combine the honey, soy sauce, minced garlic, and olive oil.
- Add the flank steak pieces and sweet mini bell peppers to the bowl, mixing well to coat them in the marinade.
- Preheat the air fryer to 400°F (200°C).
Cooking
- Place the marinated steak and pepper mixture in the air fryer basket in a single layer.
- Cook for about 10-12 minutes, shaking the basket halfway through, until the steak is cooked through and the peppers are tender.
Serving
- Serve warm and enjoy!
