Garlic Bread Grilled Cheese is a delicious twist on the classic grilled cheese sandwich. This recipe combines the rich flavors of garlic and herbs with gooey melted cheese, all wrapped in crispy, buttery bread. It’s perfect for a quick lunch or a cozy dinner.
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Why Make This Recipe
Why stick to plain grilled cheese when you can elevate it with garlic and herbs? This recipe is quick, simple, and packed with flavor. Plus, it’s a crowd-pleaser! Whether you are cooking for yourself or entertaining guests, Garlic Bread Grilled Cheese makes any meal feel special.
How to Make Garlic Bread Grilled Cheese
Making Garlic Bread Grilled Cheese is easy and requires just a few steps. Here’s how to do it:
Ingredients
- 2 tablespoons unsalted butter, softened
- 1/2 tablespoon garlic powder
- 1/2 teaspoon dried parsley
- 4 slices sandwich bread
- 1 cup shredded mozzarella and cheddar cheese blend
Directions
- In a small bowl, mix the softened butter, garlic powder, and dried parsley to make garlic butter.
- Spread the garlic butter mixture on one side of each slice of bread.
- On the unbuttered side, place a generous amount of the cheese blend.
- Top with another slice of bread, buttered side up.
- Heat a skillet over medium heat and grill the sandwich until golden brown on both sides and the cheese is melted, about 3-4 minutes per side.
- Slice and enjoy!
How to Serve Garlic Bread Grilled Cheese
Serve your Garlic Bread Grilled Cheese warm, straight from the skillet. It pairs wonderfully with a bowl of tomato soup or a fresh salad. For extra flavor, you can sprinkle some extra parsley on top.
How to Store Garlic Bread Grilled Cheese
If you have leftovers, store them in an airtight container in the refrigerator. To reheat, just pop them in a skillet over low heat until warmed through. This way, you can enjoy the crispy bread and melty cheese again.
Tips to Make Garlic Bread Grilled Cheese
- For extra flavor, try adding some sliced tomatoes or cooked bacon inside the sandwich.
- Use different types of cheese for a unique taste. Pepper jack or gouda works great too!
- Make sure the skillet is preheated before putting in the sandwiches to achieve the perfect golden crust.
Variation
You can switch up the bread by using sourdough or whole grain for a different texture and flavor. Also, adding fresh herbs like basil or oregano can enhance the taste even more.
FAQs
1. Can I use margarine instead of butter?
Yes, you can use margarine, but butter gives a richer flavor and better texture.
2. Can I freeze Garlic Bread Grilled Cheese?
Yes, you can freeze the sandwiches before grilling them. Wrap them tightly in plastic wrap and then in foil. When you’re ready to eat, let them thaw and then grill as directed.
3. How can I make it gluten-free?
Just use gluten-free bread to make this recipe suitable for those with gluten sensitivities.
Now you are ready to enjoy a fantastic Garlic Bread Grilled Cheese that will satisfy your cravings! Enjoy!
Garlic Bread Grilled Cheese
Ingredients
For the garlic butter
- 2 tablespoons unsalted butter, softened
- ½ tablespoon garlic powder
- ½ teaspoon dried parsley
For the sandwich
- 4 slices sandwich bread
- 1 cup shredded mozzarella and cheddar cheese blend
Instructions
Preparation
- In a small bowl, mix the softened butter, garlic powder, and dried parsley to make garlic butter.
- Spread the garlic butter mixture on one side of each slice of bread.
- On the unbuttered side, place a generous amount of the cheese blend.
- Top with another slice of bread, buttered side up.
Cooking
- Heat a skillet over medium heat and grill the sandwich until golden brown on both sides and the cheese is melted, about 3-4 minutes per side.
- Slice and enjoy!
