Pizza Grilled Cheese Sandwiches are a fun and delicious twist on the classic grilled cheese. This recipe combines the gooey goodness of melted mozzarella cheese with the tasty flavors of pizza. It’s perfect for lunch, dinner, or even a quick snack. Whether you are cooking for yourself or sharing with friends, these sandwiches are sure to please everyone’s taste buds.
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Why Make This Recipe
Making Pizza Grilled Cheese Sandwiches is simple and quick. They require minimal ingredients and can be prepared in less than 30 minutes. Plus, who doesn’t love the flavors of pizza? These sandwiches are a great way to enjoy pizza in a new format. They’re also customizable, so you can add your favorite toppings. This recipe is perfect for busy weeknights or when you want to treat yourself to something special.
How to Make Pizza Grilled Cheese Sandwiches
Ingredients
- 1/4 cup unsalted butter, softened
- 4 tablespoons grated parmesan cheese
- 1 teaspoon Italian seasoning
- 1/2 teaspoon garlic powder
- 1/4 teaspoon salt
- 8 thick slices sturdy bread (sourdough or Italian)
- 1 1/2 cups shredded mozzarella cheese
- 1/2 cup pizza sauce or marinara sauce
- 24 thin slices pepperoni
Directions
- In a bowl, combine the softened butter, parmesan cheese, Italian seasoning, garlic powder, and salt. Mix until well blended.
- Take 4 slices of bread and spread pizza sauce on them. Top with mozzarella cheese and 6 slices of pepperoni.
- Place the remaining 4 slices of bread on top to create the sandwiches.
- Spread the garlic butter mixture on the outer sides of each sandwich.
- Heat a skillet over medium heat and grill the sandwiches for about 3–4 minutes on each side, or until they are golden brown and the cheese has melted.
- Slice the sandwiches and serve with warm marinara sauce for dipping, if desired.
How to Serve Pizza Grilled Cheese Sandwiches
Serve your Pizza Grilled Cheese Sandwiches warm. They can be enjoyed on their own or with a side of marinara sauce for dipping. You can also pair them with a fresh salad or some crispy fries to make a full meal.
How to Store Pizza Grilled Cheese Sandwiches
If you have leftovers, they can be stored in an airtight container in the refrigerator for up to 2 days. To reheat, place them in a skillet over low heat until warmed through, or pop them in the toaster oven to get them crispy again.
Tips to Make Pizza Grilled Cheese Sandwiches
- Use thick slices of sturdy bread for the best results. Sourdough or Italian bread holds up well and gives great flavor.
- Feel free to customize your toppings! You can add vegetables like peppers or mushrooms, or even use different types of cheese.
- Make sure the skillet is heated properly before grilling to get a nice golden crust.
Variation
You can change up the style of these sandwiches by using different sauces or cheeses. Try using pesto instead of pizza sauce or mix in other cheeses like provolone or cheddar for a unique flavor twist.
FAQs
Can I use different breads for this recipe?
Yes, you can use any sturdy bread that you like! Sourdough and Italian bread are great choices, but you can also try hoagie rolls or even bagels.
How can I make these sandwiches healthier?
You can use whole grain bread and add more vegetables like spinach, bell peppers, or mushrooms for added nutrition. Consider using low-fat cheese as well.
Can these sandwiches be frozen?
Yes! You can freeze the sandwiches before grilling them. Wrap them in plastic wrap and store them in the freezer. When you’re ready to eat, thaw them and then grill as directed.
Pizza Grilled Cheese Sandwiches
Ingredients
For the garlic butter spread
- ¼ cup unsalted butter, softened
- 4 tablespoons grated parmesan cheese
- 1 teaspoon Italian seasoning
- ½ teaspoon garlic powder
- ¼ teaspoon salt
For the sandwiches
- 8 slices thick sturdy bread (sourdough or Italian) Use sturdy bread for best results.
- 1 ½ cups shredded mozzarella cheese Melted mozzarella adds gooeyness.
- ½ cup pizza sauce or marinara sauce For spreading on the bread.
- 24 slices pepperoni Can be substituted with other toppings.
Instructions
Preparation
- In a bowl, combine the softened butter, parmesan cheese, Italian seasoning, garlic powder, and salt. Mix until well blended.
- Take 4 slices of bread and spread pizza sauce on them. Top with mozzarella cheese and 6 slices of pepperoni.
- Place the remaining 4 slices of bread on top to create the sandwiches.
- Spread the garlic butter mixture on the outer sides of each sandwich.
Cooking
- Heat a skillet over medium heat and grill the sandwiches for about 3–4 minutes on each side, or until they are golden brown and the cheese has melted.
Serving
- Slice the sandwiches and serve with warm marinara sauce for dipping, if desired.
