This peanut butter cup cheese ball is a sweet, creamy dessert dip shaped like a ball and rolled in candy pieces, mini chocolate chips, and crushed peanut butter cups. It tastes like a cross between cheesecake filling and a candy…
This reuben crescent bake rolls corned beef, sauerkraut, Swiss cheese, and Thousand Island dressing into flaky crescent dough and bakes it until golden. It tastes like the classic deli sandwich, but each bite is wrapped in a buttery, pull apart…
This roasted carrots whipped ricotta platter pairs caramelized, cumin spiced carrots with a cloud of lemony whipped ricotta and a drizzle of spicy hot honey. It looks impressive on the table, but the steps are simple and the oven does…
This pineapple pistachio cake is a soft, moist sheet cake made with crushed pineapple and pistachio pudding mix, finished with a light pistachio whipped frosting. It is a retro style dessert with a fresh tropical twist, and it comes together…
These lemon cream cheese bars combine a buttery graham cracker crust with a creamy, tangy lemon cheesecake filling that bakes in an 8×8 pan. They taste like a lemon cheesecake in handheld form, and the bright citrus keeps every bite…
This limoncello mascarpone cake is a no bake dessert with a buttery graham crust, a silky lemon mascarpone filling, and a whipped cream topping. It tastes like a lemon cheesecake that is lighter and creamier, and it needs only a…
This swiss mushroom burger melt stacks a seared beef patty, golden sauteed mushrooms, and two slices of melted Swiss cheese between buttery toasted sourdough. It is a patty melt style sandwich with crisp edges, a juicy center, and a savory…
A strawberry pina colada is the kind of frozen drink that tastes like a beach vacation, blending sweet berries, bright pineapple, and creamy coconut with a splash of rum in one frosty glass. This version adds a rum whipped cream…
Garlic butter chicken balls are juicy, golden bites made with ground chicken, Parmesan, and a hint of Italian seasoning, then simmered in a rich cream sauce that coats every strand of spaghetti. The recipe uses one skillet for the chicken…
Garlic butter chicken rotini turns a few pantry ingredients into a creamy, savory pasta dinner, with tender sliced chicken and spiral noodles tossed in a smooth Parmesan sauce. The sauce comes together in one saucepan while the pasta cooks and…
