This chicken cordon bleu casserole takes the flavors of the classic dish, tender chicken, Swiss cheese, and Dijon mustard, and turns them into an easy, creamy pasta bake. Cavatappi noodles catch every bit of the sauce, and a crunchy panko…
This cattle drive casserole is a layered taco style dinner with a baked biscuit crust, seasoned ground beef, a creamy green chile layer, and a blanket of melted cheese. It feeds a crowd, reheats well, and is built from ingredients…
Slow cooker garlic butter beef turns an inexpensive chuck roast into fork tender chunks of meat in a rich, buttery garlic sauce, with baby potatoes that soak up every drop. You spend about 15 minutes cutting and layering, then the…
A smash burger bowl gives you everything people love about a diner cheeseburger, crisp browned beef, melty cheese, pickles, and a tangy sauce, piled over tender potatoes and crisp lettuce instead of a bun. It is a satisfying weeknight dinner…
Creamy high protein beef pasta is a one skillet dinner that pairs lean ground beef, tender noodles, and a silky cheese sauce for a meal that actually keeps you full. It takes 30 minutes from start to finish, which makes…
A teriyaki chicken rice bowl is the kind of dinner that feels like takeout but costs a fraction of the price. Juicy cubes of chicken breast get coated in a glossy homemade teriyaki sauce and served over fluffy rice with…
These 30 minute soft pretzels are proof that you do not need a long rise or a boiling water bath to get warm, chewy, golden brown pretzels at home. You mix a simple yeast dough in a stand mixer, shape…
Parmesan bread bites are golden, buttery little drop biscuits with crisp edges, a soft center, and plenty of garlic and cheese in every bite. There is no yeast, no kneading, and no rolling pin. You stir a quick batter, drop…
Homemade vanilla wafers are crisp edged, buttery, and full of real vanilla flavor, and they taste far better than the boxed kind. The dough comes together in one bowl with simple pantry ingredients, and the cookies bake in just 12…
Homemade pretzel bites are soft, chewy, and deeply golden, with the classic pretzel flavor that comes from a quick baking soda bath. The dough is easy to make in a stand mixer, rises once, and rolls into ropes that you…
