Whole chicken noodle soup starts with a single chicken simmered in water, which gives you a golden homemade broth and plenty of tender shredded meat in one pot. Fresh vegetables and egg noodles finish it off. No canned broth or…
One pot chicken noodle soup gives you tender shredded chicken, soft vegetables, and egg noodles in a savory broth, all cooked in a single Dutch oven. From the first chop to the first bowl takes about 45 minutes, and cleanup…
Classic chicken noodle soup is the simple pot most of us grew up on: soft carrots and celery, curly egg noodles, and shredded chicken in a clear, savory broth. It needs only 11 ingredients, takes about 45 minutes, and serves…
Creamy garlic chicken noodle soup takes the familiar bowl and turns it into something richer, with a velvety broth, plenty of garlic, and a gentle kick of red pepper. A quick roux and heavy cream give the soup body, while…
Peanut butter candy bar cheesecake stacks a chocolate cookie crust, a creamy peanut butter filling dotted with crunchy candy, a glossy chocolate ganache, and a peanut butter whipped topping. It is a make ahead showstopper that serves 12. Plan on…
Chocolate covered strawberry cheesecake combines a buttery crumb crust, a creamy vanilla cheesecake, a smooth chocolate ganache, and a crown of glossy fresh strawberries. The recipe makes 12 slices and is ideal when made a day ahead. Plan on about…
New York cheesecake is dense, creamy, and tangy, with a buttery graham crust and a smooth top that slices into tall, clean wedges. It uses 10 simple ingredients and takes about 8 1/2 hours including bake time, slow oven cooling,…
This no bake strawberry crunch cheesecake stacks a cookie crust, a creamy strawberry layer, a plain cream cheese layer, and a crunchy cookie topping, and it never needs an oven. The whole dessert takes about 5 hours from start to…
This cheesecake with graham cracker crust is the classic bakery style dessert: a thick, smooth cream cheese filling over a buttery crumb base, baked low and cooled slowly so the top stays crack free. Plan on about 9 hours from…
These pink frosted sugar cookies are thick, soft, and topped with a swirl of almond buttercream tinted a bright pink. Each cookie starts as a 1/4 cup scoop of dough, gets pressed slightly, and bakes in about 12 minutes. The…
