Whole grain einkorn pancakes give you a nutty, slightly sweet breakfast made from one of the oldest wheat varieties, and they are easy to make ahead. Mix the dry ingredients once, freeze them in a bag, and you are a…
Freezer lasagna is the dinner you make once and eat twice, with a satisfying meat sauce, creamy ricotta filling, and plenty of mozzarella layered with uncooked noodles. The recipe makes two 9×13 inch pans, so you can bake one tonight…
Mayo baked chicken drumsticks are the easiest way to get juicy meat and crisp, golden skin from a pan of drumsticks. A thin coating of mayonnaise, hot sauce, and seasoning protects the meat as it bakes and browns beautifully under…
Chicken bacon caesar bake is a hot, hand held dinner that wraps shredded chicken, crispy bacon, and melted cheese in soft homemade dough. A swipe of creamy Caesar dressing keeps the filling moist, and a sprinkle of Parmesan on top…
Chocolate dipped coconut macaroons are chewy in the middle, toasted on the outside, and dressed up with a smooth chocolate coating on the bottom. They need just eight ingredients and only one bowl, and the dough scoops like cookie dough.…
This easy sheet pan italian chicken and peppers dinner goes from cutting board to oven in about ten minutes, and the whole pan is ready 20 minutes later. Small pieces of chicken, sweet bell peppers and onion all roast together…
This sheet pan tiramisu cake turns the flavors of the Italian dessert into a tall, gathering sized layer cake built from two thin sponge cakes. Coffee syrup, chocolate and mascarpone cream do the work that ladyfingers usually do. It feeds…
These apple pie egg rolls pack the flavor of a warm apple pie into a crisp, golden shell you can eat with your hands. Diced Granny Smith apples simmer with cinnamon and vanilla, then get wrapped in egg roll wrappers…
Apple pie a la mode is what happens when a warm, flaky double crust apple pie meets a scoop of cold vanilla ice cream. This version starts with a buttery homemade crust and a cinnamon brown sugar filling that is…
Apple hand pies are small, portable pies with a buttery crust wrapped around a cinnamon apple filling. They bake until golden and can be eaten without a fork, which makes them ideal for picnics, lunch boxes and parties. The filling…
